What is a balanced diet?
Key Notes :

Definition of a Balanced Diet:
- A balanced diet is one that provides all the essential nutrients in the right amounts to maintain health and well-being.
Components of a Balanced Diet:
- Carbohydrates: Provide energy. Found in foods like rice, bread, pasta, and potatoes.
- Proteins: Help in growth and repair of tissues. Found in meat, fish, eggs, beans, and nuts.
- Fats: Provide energy and help absorb vitamins. Found in oils, butter, and fatty foods.
- Vitamins and Minerals: Essential for various bodily functions such as immunity, bone health, and wound healing. Found in fruits, vegetables, dairy, and meat.
- Water: Vital for hydration, digestion, and overall body functions.
- Fibre: Important for digestion and maintaining a healthy gut. Found in fruits, vegetables, and whole grains.
Importance of a Balanced Diet:
- Helps maintain healthy body weight.
- Provides energy for daily activities.
- Strengthens the immune system.
- Promotes proper growth and development.
- Prevents deficiencies and diseases caused by improper nutrition.
Different Food Groups:
- Fruits and Vegetables: Rich in vitamins, minerals, and fiber.
- Proteins: Supports muscle growth and repair.
- Grains: Provide energy and essential nutrients like fiber.
- Dairy Products: Source of calcium for strong bones and teeth.
- Fats: Needed in smaller amounts but essential for energy and vitamin absorption.
Examples of a Balanced Meal:
- A healthy plate could include a portion of vegetables, a serving of protein (e.g., chicken or beans), a serving of carbohydrates (e.g., rice or bread), and some healthy fats (e.g., olive oil or nuts).
The Role of Portion Control:
- Eating the right amounts of food from each group ensures that the body gets the necessary nutrients without overloading on calories or unhealthy fats.
Effects of an Unbalanced Diet:
- Poor nutrition can lead to weight gain, weakness, fatigue, vitamin deficiencies, and long-term health problems such as heart disease or diabetes.
Healthy Eating Habits:
- Eat a variety of foods.
- Choose whole foods over processed foods.
- Drink plenty of water.
- Limit sugary snacks and drinks.
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